SynergySuite wins three Gold Stevie Awards for restaurant AI innovation

By AI, Created 6:50 PM UTC, May 19, 2026, /AGP/ – SynergySuite took home three Gold Stevie Awards at The 24th Annual American Business Awards, spanning hospitality operations, AI product development and restaurant profitability. The win spotlights rising demand for restaurant software that can cut costs, automate operations and prove return on investment.

Why it matters: - SynergySuite’s three Gold Stevie wins signal broad recognition for restaurant software that combines AI, operations and profitability tools in one platform. - The awards reflect a larger shift in the industry toward replacing manual processes with systems that can forecast, order and schedule in real time. - The recognition lands as many U.S. operators are evaluating AI-driven tools to manage labor costs and thin margins.

What happened: - SynergySuite won three Gold Stevie Awards at The 24th Annual American Business Awards. - The company swept the Hospitality Operations, AI Product Development and Restaurant Profitability categories. - The awards were announced in Sandy, Utah, on May 19, 2026. - The Stevie Awards ceremony will take place June 9 at the Marriott Marquis Hotel in New York.

The details: - More than 3,700 nominations were evaluated by 230 global professionals. - The Hospitality award recognized technology that changes day-to-day venue operations. - SynergySuite’s platform is built to reduce manual workflows, prevent month-end financial surprises and give store managers data-driven daily routines and checklists. - The AI Product Development award recognized SynergySuite’s predictive forecasting, dynamic ordering and automated labor scheduling. - SynergySuite built those AI functions into the core platform rather than adding generic AI on top of legacy software. - The Food & Beverage award recognized the platform’s financial impact on restaurant operators. - SynergySuite customers report prime cost reductions of 2% to 8% per location. - SynergySuite says customer retention is above 98%. - Industry customers include Pollo Campero, Church’s Chicken, Costa Vida, Shipley Do-Nuts and One Stop Nutrition. - One Stop Nutrition uses the platform to maintain operational consistency across new franchise locations. - Shipley Do-Nuts uses the platform for cost controls during geographic expansion. - SynergySuite says the platform serves thousands of restaurant locations worldwide and processes billions of dollars in transactions. - The company raised $12 million in August 2025 in a round led by Oyster Capital, with participation from First Analysis and Lago Innovation. - More information about The American Business Awards is available here. - SynergySuite’s website is here.

Between the lines: - The award sweep gives SynergySuite a strong third-party validation story at a time when restaurant operators are under pressure to prove payback from technology investments. - The mix of operational, AI and profitability awards suggests judges saw the platform as more than a niche software tool. - The company is positioning itself as infrastructure for multi-unit brands, not just a point solution for one workflow.

What’s next: - SynergySuite will be recognized at the June 9 gala in New York. - The company says the new funding will help speed up its product roadmap. - The bigger test will be whether more operators adopt AI tools that can show measurable cost savings and retention gains in daily use.